Healthy food for Europe's citizens the European Union and food quality.

Healthy food for Europe's citizens the European Union and food quality.

Opis bibliograficzny
Korporacja: European Commission. Directorate-General for Education and Culture
Format: Książka
Wydane: Luxembourg Office for Official Publications of the European Communities 2000.
Seria:Europe on the move.
Hasła przedmiotowe:
Food industry and trade > European Union countries > Quality control.
Agricultural processing > European Union countries > Quality control.