00000cmm a22000004a 4500 UP-99796217610787298 Buklod 20130617092652.0 m o j ta 100804s2011 miu u eng d 9780737758542 (eBook) (iLib)UPD-00199203443 DLC DML eng DMLUC TX 716 C8 S54 2011eb Sheen, Barbara Foods of Cuba [electronic resource] by Barbara Sheen. Detroit, Mich. KidHaven Press 2011. 1 online resource (64 p.) ill. A taste of culture Gale virtual reference library A beautiful land -- A cultural stew -- Snacks and treats -- Time to celebrate. IP based subscription, on campus and remote access. Access via Electronic Resources of the UPD University Library Website. Explores the foods, cooking traditions, customs, eating habits, and food sources of Cuba. Topics include favorite dishes, snacks and sweets, traditional holiday meals, and the preparations and traditions associated with these foods. Electronic reproduction. New York Gale 2011. Available via World Wide Web through Gale Virtual Reference Library. Cooking, Cuban Juvenile literature. Cuba Social life and customs. Electronic books. Gale Group. Taste of culture. Available for University of the Philippines Diliman via Gale Virtual Reference Library. Click here to access http://go.galegroup.com/ps/i.do?id=GALE%7C9780737758542&v=2.1&u=phdiliman&it=etoc&p=GVRL&sw=w FO Monograph UPD DMLR Electronic Resource