TY  - GEN
T1  - Foods of Chile
T2  - A taste of culture.
A1  - Sheen, Barbara
LA  - English
PP  - Detroit, Mich.
PB  - KidHaven Press
YR  - 2011
UL  - https://tuklas.up.edu.ph/Record/UP-99796217610771193
AB  - Explores the foods, cooking traditions, customs, eating habits, and food sources of Chile. Topics include favorite dishes, snacks and sweets, traditional holiday meals, and the preparations and traditions associated with these foods.
OP  - 64
SN  - 9780737759143 (eBook)
KW  - Cooking, Chilean.
KW  - Electronic books.
KW  - Cookbooks.
ER  -