Effects of pagtatawas on the quality of beef and pork offals
This study was done to document existing knowledge and practices of using potassium aluminum sulfate or pagtatawas as an offal cleaning agent among selected processors and consumers; and to determine the effects of said treatment to the physicochemical, microbial, and sensory properties of beef and...
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| Aineistotyyppi: | Opinnäyte |
| Kieli: | English |
| Julkaistu: |
Quezon City
College of Home Economics, University of the Philippines Diliman
2013.
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