A statistical quality control study on Swift Foods, Incorporated

A statistical quality control study on Swift Foods, Incorporated

Библиографические подробности
Главный автор: Gabaon, Jennifer Frances M.
Другие авторы: Galon, Jude Hercules, Generalao, Lynn Mae D.
Формат: Диссертация
Язык:English
Опубликовано: Diliman, Quezon City College of Engineering 2000
Предметы:
Swift Foods Incorporated.
Food industry.
Production engineering.