Цитирование APA (7-е изд.)

Aresty, E. B. (1964). The delectable past: The joys of the table, from Rome to the Renaissance, from Queen Elizabeth I to Mrs. Beeton, the menus, the manners, and the most delectable recipes of the past, masterfully re-created for cooking and enjoying today. Simon and Schuster.

Цитирование в стиле Чикаго (17-е изд.)

Aresty, Esther B. The Delectable Past: The Joys of the Table, from Rome to the Renaissance, from Queen Elizabeth I to Mrs. Beeton, the Menus, the Manners, and the Most Delectable Recipes of the Past, Masterfully Re-created for Cooking and Enjoying Today. [New York]: Simon and Schuster, 1964.

Цитирование MLA (9-е изд.)

Aresty, Esther B. The Delectable Past: The Joys of the Table, from Rome to the Renaissance, from Queen Elizabeth I to Mrs. Beeton, the Menus, the Manners, and the Most Delectable Recipes of the Past, Masterfully Re-created for Cooking and Enjoying Today. Simon and Schuster, 1964.

Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.