APA (7th ed.) Citation

Gonzales, M. K. T., & Francisco, M. L. d. L. (2012). Physicochemical properties, total phenolic content and radical scavenging activity of pasteurized lemon grass (Cymbopogon citratus (DC. ex Nees) stapf) beverage. UP College of Home Economics.

Chicago Style (17th ed.) Citation

Gonzales, Maria Kristine Tantingco, and Ma. Leonora de Leon Francisco. Physicochemical Properties, Total Phenolic Content and Radical Scavenging Activity of Pasteurized Lemon Grass (Cymbopogon Citratus (DC. Ex Nees) Stapf) Beverage. Quezon City: UP College of Home Economics, 2012.

MLA (9th ed.) Citation

Gonzales, Maria Kristine Tantingco, and Ma. Leonora de Leon Francisco. Physicochemical Properties, Total Phenolic Content and Radical Scavenging Activity of Pasteurized Lemon Grass (Cymbopogon Citratus (DC. Ex Nees) Stapf) Beverage. UP College of Home Economics, 2012.