Style de citation APA (7e éd.)

Revel, J., & Lane, H. R. (1982). Culture and cuisine: A journey through the history of food. Doubleday.

Style de citation Chicago (17e éd.)

Revel, Jean-Francois, et Helen R. Lane. Culture and Cuisine: A Journey Through the History of Food. Garden City, New York: Doubleday, 1982.

Style de citation MLA (9e éd.)

Revel, Jean-Francois, et Helen R. Lane. Culture and Cuisine: A Journey Through the History of Food. Doubleday, 1982.

Attention : ces citations peuvent ne pas être correctes à 100%.