Revel, J., & Lane, H. R. (1982). Culture and cuisine: A journey through the history of food. Doubleday.
Citace podle Chicago (17th ed.)Revel, Jean-Francois, a Helen R. Lane. Culture and Cuisine: A Journey Through the History of Food. Garden City, New York: Doubleday, 1982.
Citace podle MLA (9th ed.)Revel, Jean-Francois, a Helen R. Lane. Culture and Cuisine: A Journey Through the History of Food. Doubleday, 1982.
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