Nicdao, B. M. O., & Francisco, M. L. d. (2012). Protein-rich and cholesterol-free crackers from green mungbean (Phaseolus aureus). College of Home Economics, University of the Philippines Diliman.
Цитирование в стиле Чикаго (17-е изд.)Nicdao, Bernadette Marie Oloroso, и Ma. Leonora dL Francisco. Protein-rich and Cholesterol-free Crackers from Green Mungbean (Phaseolus Aureus). Quezon City: College of Home Economics, University of the Philippines Diliman, 2012.
Цитирование MLA (9-е изд.)Nicdao, Bernadette Marie Oloroso, и Ma. Leonora dL Francisco. Protein-rich and Cholesterol-free Crackers from Green Mungbean (Phaseolus Aureus). College of Home Economics, University of the Philippines Diliman, 2012.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.