Nicdao, B. M. O., & Francisco, M. L. d. (2012). Protein-rich and cholesterol-free crackers from green mungbean (Phaseolus aureus). College of Home Economics, University of the Philippines Diliman.
芝加哥风格引文Nicdao, Bernadette Marie Oloroso, 与 Ma. Leonora dL Francisco. Protein-rich and Cholesterol-free Crackers from Green Mungbean (Phaseolus Aureus). Quezon City: College of Home Economics, University of the Philippines Diliman, 2012.
MLA引文Nicdao, Bernadette Marie Oloroso, 与 Ma. Leonora dL Francisco. Protein-rich and Cholesterol-free Crackers from Green Mungbean (Phaseolus Aureus). College of Home Economics, University of the Philippines Diliman, 2012.
警告：这些引文格式不一定是100％准确.