Clark, J. P. (2009). Practical design, construction and operation of food facilities. Elsevier.
Chicago Style (17th ed.) CitationClark, J. P. Practical Design, Construction and Operation of Food Facilities. Amsterdam: Elsevier, 2009.
MLA (9th ed.) CitationClark, J. P. Practical Design, Construction and Operation of Food Facilities. Elsevier, 2009.
Warning: These citations may not always be 100% accurate.