The nutrition transition and prevention of diet-related diseases in Asia and the Pacific

The nutrition transition and prevention of diet-related diseases in Asia and the Pacific

Détails bibliographiques
Auteur principal: Popkin,Barry M.
Autres auteurs: Horton, Sue H., Kim, Soowin
Format: Livre
Langue:English
Publié: Mandaluyong City Asian Development Bank 2001.
Collection:ADB Nutrition and development series no.6
Sujets:
Food habits > Asia.
Food habits > Pacific Area.
Health > Nutrional aspects > Asia.