The nutrition transition and prevention of diet-related diseases in Asia and the Pacific

The nutrition transition and prevention of diet-related diseases in Asia and the Pacific

Detalles Bibliográficos
Autor principal: Popkin,Barry M.
Otros Autores: Horton, Sue H., Kim, Soowin
Formato: Libro
Lenguaje:English
Publicado: Mandaluyong City Asian Development Bank 2001.
Colección:ADB Nutrition and development series no.6
Materias:
Food habits > Asia.
Food habits > Pacific Area.
Health > Nutrional aspects > Asia.