Popkin,Barry M, Horton, S. H., & Kim, S. (2001). The nutrition transition and prevention of diet-related diseases in Asia and the Pacific. Asian Development Bank.
Chicago Style (17th ed.) CitationPopkin,Barry M, Sue H. Horton, and Soowin Kim. The Nutrition Transition and Prevention of Diet-related Diseases in Asia and the Pacific. Mandaluyong City: Asian Development Bank, 2001.
MLA引文Popkin,Barry M, et al. The Nutrition Transition and Prevention of Diet-related Diseases in Asia and the Pacific. Asian Development Bank, 2001.
警告:這些引文格式不一定是100%准確.