APA (7th ed.) Citation

International Conference on Applications of Magnetic Resonance in Food Science. Reykjavik, Iceland, Royal Society of Chemistry (Great Britain), Maria Gudjonsdottir, Belton, P., & Webb, G. (2009). Magnetic resonance in food science: Challenges in a changing world. Royal Society of Chemistry.

Chicago Style (17th ed.) Citation

International Conference on Applications of Magnetic Resonance in Food Science. Reykjavik, Iceland, Royal Society of Chemistry (Great Britain), Maria Gudjonsdottir, P.S Belton, and G.A Webb. Magnetic Resonance in Food Science: Challenges in a Changing World. Cambridge, UK: Royal Society of Chemistry, 2009.

MLA (9th ed.) Citation

International Conference on Applications of Magnetic Resonance in Food Science. Reykjavik, Iceland, et al. Magnetic Resonance in Food Science: Challenges in a Changing World. Royal Society of Chemistry, 2009.