Utilization of "malunggay" (Moringa Oleifera Lam) in kropek

ABSTRACT Malunggay was utilized in a popular snack food, kropeck in order to provide an alternative, possibly healthier option. The kropeck was made by incorporating dried malunggay leaves, at three varying levels (50g, 75g, and 100g) and subjected to Consumer Acceptance test using 50 untrained pan...

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Bibliographic Details
Main Author: Corpuz, Francis Martin I.
Other Authors: Francisco, Ma. Leonora dL
Format: Thesis
Language:English
Published: c2011.
Subjects: