Stability of local intermediate moisture food (IMF) products as affected by types and levels of humectants and fungistatic agents
| Hoofdauteur: | |
|---|---|
| Formaat: | Boek |
| Taal: | English |
| Gepubliceerd in: |
[Quezon City
University of the Philippines, College of Home Economics]
[1987].
|
| Onderwerpen: |