Gonzalez, G. R. (2010). A quick and easy guide to food and wine for chefs and restaurateurs (Second edition.). Anvil Publishing.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रGonzalez, Gene R. A Quick and Easy Guide to Food and Wine for Chefs and Restaurateurs. Second edition. Pasig City: Anvil Publishing, 2010.
एमएलए (9वां संस्करण) प्रशस्ति पत्रGonzalez, Gene R. A Quick and Easy Guide to Food and Wine for Chefs and Restaurateurs. Second edition. Anvil Publishing, 2010.
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