Synergistic taste of MSG and nucleotide in selected consumer products

Synergistic taste of MSG and nucleotide in selected consumer products

Dades bibliogràfiques
Autor principal: Sales, Alicia C.
Altres autors: Bagtas, Maria Cynthia P.
Format: Llibre
Idioma:English
Publicat: [Quezon City University of the Philippines, College of Home Economics] 1989.
Matèries:
Monosodium glutamate.
Umami (Taste) > Philippines > Quezon City.