Sales, A. C., & Bagtas, M. C. P. (1989). Synergistic taste of MSG and nucleotide in selected consumer products. University of the Philippines, College of Home Economics].
Chicago Style (17th ed.) CitationSales, Alicia C., and Maria Cynthia P. Bagtas. Synergistic Taste of MSG and Nucleotide in Selected Consumer Products. [Quezon City: University of the Philippines, College of Home Economics], 1989.
MLA (9th ed.) CitationSales, Alicia C., and Maria Cynthia P. Bagtas. Synergistic Taste of MSG and Nucleotide in Selected Consumer Products. University of the Philippines, College of Home Economics], 1989.
Warning: These citations may not always be 100% accurate.