00000cam a22000007a 4500 UP-99796217609727858 Buklod 20110322084506.0 a r |||| u| ta 110322s1995 xx d r |||| u| 8122410146 (iLib)UPD-00164001658 DSCI QR 115 A33 1995 Adams, M. R. Food microbiology M.R. Adams and M.O. Moss. New Delhi, India New Age International 1995 xiii, 398 p. ill. 24 cm. Includes bibliographical references and index. Food Microbiology. Aliments Microbiologie. Aliments Conservation. Aliments Alteration. Moss, M. O. UPD DSCI QR 115 .A33 1995 Book