Development of standards for thermally-processed traditional foods Estrella F. Alabastro ; researchers: Carmencita C. Borja, Bienvenido V. Pedro ; research aide: Vicente I. Nacabuan.

Development of standards for thermally-processed traditional foods Estrella F. Alabastro ; researchers: Carmencita C. Borja, Bienvenido V. Pedro ; research aide: Vicente I. Nacabuan.

书目详细资料
主要作者: Alabastro, Estrella F.
其他作者: Borja, Carmencita C., Pedro, Bienvenido V., Nacabuan, Vicente I.
格式: 图书
语言:English
出版: [Quezon City University of the Philippines, College of Home Economics] 1987.
主题:
Fruit > Preservation > Philippines.