Introduction to general, organic, and biochemistry

Introduction to general, organic, and biochemistry

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Bibliografski detalji
Daljnji autori: Bettelheim, Frederick A. 1923-, Brown, William H., Campbell, Mary K., Farrell, Shawn O.
Format: Knjiga
Izdano: Belmont, CA Brooks/Cole, Cengage Learning c2010.
Izdanje:9th ed.
Teme:
Chemistry > Textbooks.