Cita APA (7th ed.)

Yudkin, J., Edelman, J., & Hough, L. (1971). Sugar: Chemical, biological and nutritional aspects of sucrose. Butterworths.

Cita Chicago (17th ed.)

Yudkin, John, Jack Edelman, i Leslie Hough. Sugar: Chemical, Biological and Nutritional Aspects of Sucrose. London: Butterworths, 1971.

Cita MLA (9th ed.)

Yudkin, John, et al. Sugar: Chemical, Biological and Nutritional Aspects of Sucrose. Butterworths, 1971.

Atenció: Aquestes cites poden no estar 100% correctes.