Bower, J. A. M. (2009). Statistical methods for food science: Introductory procedures for the food practitioner. Blackwell.
Chicago Style aipamenaBower, John A. MSc. Statistical Methods for Food Science: Introductory Procedures for the Food Practitioner. Oxford, UK: Blackwell, 2009.
MLA aipamenaBower, John A. MSc. Statistical Methods for Food Science: Introductory Procedures for the Food Practitioner. Blackwell, 2009.
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