Dittmer, P., & Keefe, J. D. (2009). Principles of food, beverage, and labor cost controls (9th ed.). Wiley.
Chicago Style (17th ed.) CitationDittmer, Paul, and J. Desmond Keefe. Principles of Food, Beverage, and Labor Cost Controls. 9th ed. Hoboken, N.J: Wiley, 2009.
MLA citiranjeDittmer, Paul, and J. Desmond Keefe. Principles of Food, Beverage, and Labor Cost Controls. 9th ed. Wiley, 2009.
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