Ray, B., & Bhunia Arun. (2008). Fundamental food microbiology (4th ed.). CRC Press.
Chicago Style (17th ed.) CitationRay, Bibek, and Bhunia Arun. Fundamental Food Microbiology. 4th ed. Boca Raton, Fla: CRC Press, 2008.
MLA (9th ed.) CitationRay, Bibek, and Bhunia Arun. Fundamental Food Microbiology. 4th ed. CRC Press, 2008.
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