Brasseries & bistros in Paris [+ 51 classic recipes]

Brasseries & bistros in Paris [+ 51 classic recipes]

Bibliographic Details
Main Author: Flory, Matthieu
Other Authors: Forissier, Clémentine
Format: Book
Language:English
Published: Antwerp, Belgium Tectum Pub. c2008.
Subjects:
Restaurants > France > Paris > Guidebooks.
Cooking, French.
Paris (France) > Guidebooks.