APA (7th ed.) Citation

Joint FAO/WHO Expert Committee on Food Additives. (1971). A review of the technological efficacy of some antimicrobial agents: Fourteenth report. Food and Agriculture Organization of the United Nations.

Chicago Style (17th ed.) Citation

Joint FAO/WHO Expert Committee on Food Additives. A Review of the Technological Efficacy of Some Antimicrobial Agents: Fourteenth Report. Rome: Food and Agriculture Organization of the United Nations, 1971.

MLA (9th ed.) Citation

Joint FAO/WHO Expert Committee on Food Additives. A Review of the Technological Efficacy of Some Antimicrobial Agents: Fourteenth Report. Food and Agriculture Organization of the United Nations, 1971.