APA (7. basım) Alıntı

Kramer, A. (1973). Quality control for the food industry (3rd ed.). AVI Pub. Co., Inc.

Chicago Style (17. basım) Atıf

Kramer, Amihud. Quality Control for the Food Industry. 3rd ed. Westport, Conn: AVI Pub. Co., Inc, 1973.

MLA (9th ed.) Atıf

Kramer, Amihud. Quality Control for the Food Industry. 3rd ed. AVI Pub. Co., Inc, 1973.