Kramer, A. (1973). Quality control for the food industry (3rd ed.). AVI Pub. Co., Inc.
Cita Chicago (17th ed.)Kramer, Amihud. Quality Control for the Food Industry. 3rd ed. Westport, Conn: AVI Pub. Co., Inc, 1973.
Cita MLA (9th ed.)Kramer, Amihud. Quality Control for the Food Industry. 3rd ed. AVI Pub. Co., Inc, 1973.
Atenció: Aquestes cites poden no estar 100% correctes.