Mangan tamu Kapampangan culinary heritage repository and food school

The province of Pampanga has always been regarded as gourmet province of the Philippines. It boasts a wide array of culinary history and tradition which is passed from one Kapampangan generation to another. Kapampangan cuisine is said to be one of the most refined and sophisticated Philippine foods....

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Bibliographic Details

Main Author:	Partolin, Christopher III S. (Author)
Other Authors:	Dimanlig, Horacio Evelio C. (thesis adviser.)
Resource Type:	Thesis
Language:	English
Published:	2010.
Subjects:	Culinary center > Design. Culinary heritage facility > Design.