Harris, E., & Bronner, Y. L. (2001). Food counts in the African American community: Chartbook 2001. Morgan State University.
Chicago Style (17th ed.) CitationHarris, Ellen, and Yvine L. Bronner. Food Counts in the African American Community: Chartbook 2001. Baltimore, MD: Morgan State University, 2001.
MLA (9th ed.) CitationHarris, Ellen, and Yvine L. Bronner. Food Counts in the African American Community: Chartbook 2001. Morgan State University, 2001.
Warning: These citations may not always be 100% accurate.