Hudson Taylor, J., & Brown, D. R. (2003). The Food Service Professional's Guide to: Building restaurant profits: How to maximise results. Atlantic Publishing Group, Inc.
Chicago Style (17th ed.) CitationHudson Taylor, Jennifer, and Douglas R. Brown. The Food Service Professional's Guide to: Building Restaurant Profits: How to Maximise Results. Florida: Atlantic Publishing Group, Inc, 2003.
MLA (9th ed.) CitationHudson Taylor, Jennifer, and Douglas R. Brown. The Food Service Professional's Guide to: Building Restaurant Profits: How to Maximise Results. Atlantic Publishing Group, Inc, 2003.
Warning: These citations may not always be 100% accurate.