Reddy, Y. S. e. (2006). Food processing and bioactive compounds. Gene-Tech Books.
Chicago Style (17th ed.) CitationReddy, Y. S. ed. Food Processing and Bioactive Compounds. New Delhi: Gene-Tech Books, 2006.
MLA引文Reddy, Y. S. ed. Food Processing and Bioactive Compounds. Gene-Tech Books, 2006.
警告:這些引文格式不一定是100%准確.