Restaurant marketing competency guide

Bibliografische gegevens
Coauteur:	Educational Foundation (National Restaurant Association)
Formaat:	Boek
Taal:	English
Gepubliceerd in:	Upper Saddle River, N.J. Pearson Prentice Hall c2007.
Reeks:	NRAEF ManageFirst program
Onderwerpen:	Restaurants > Marketing. Food service > Marketing.