Hartog, A. P. d., Staveren, W. A. v., & Brouwer, I. D. (2006). Food habits and consumption in developing countries: Manual for field studies. Wageningen Academic Pub.
Chicago Style (17th ed.) CitationHartog, Adel P. den, Wija A. van Staveren, and Inge D. Brouwer. Food Habits and Consumption in Developing Countries: Manual for Field Studies. Wageningen, Netherlands: Wageningen Academic Pub, 2006.
MLA (9th ed.) CitationHartog, Adel P. den, et al. Food Habits and Consumption in Developing Countries: Manual for Field Studies. Wageningen Academic Pub, 2006.
Warning: These citations may not always be 100% accurate.