(1999). Consultations and workshops: Strategies for implementing HACCP in small and. World Health Organization. Department of Protection of the Human Environment. Food Safety Programme.
Chicago Style (17th ed.) CitationConsultations and Workshops: Strategies for Implementing HACCP in Small and. The Hague: World Health Organization. Department of Protection of the Human Environment. Food Safety Programme, 1999.
MLA citiranjeConsultations and Workshops: Strategies for Implementing HACCP in Small and. World Health Organization. Department of Protection of the Human Environment. Food Safety Programme, 1999.
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