(1999). Consultations and workshops: Strategies for implementing HACCP in small and. World Health Organization. Department of Protection of the Human Environment. Food Safety Programme.
Chicago Style (17th ed.) CitationConsultations and Workshops: Strategies for Implementing HACCP in Small and. The Hague: World Health Organization. Department of Protection of the Human Environment. Food Safety Programme, 1999.
MLA (9th ed.) CitationConsultations and Workshops: Strategies for Implementing HACCP in Small and. World Health Organization. Department of Protection of the Human Environment. Food Safety Programme, 1999.
Warning: These citations may not always be 100% accurate.