Overview of the environmental conrol measures and problems in the food processing industries.

Bibliografiska uppgifter
Huvudupphovsman:	Jones, J.L
Institutionella upphovsmän:	Industrial Environmental Research Laboratory, Office of Research and Development
Övriga upphovsmän:	Kuo, M.C.T, Kyle, P.E, Radding, S.B, Semrau, K.T, Somogyi, L.P
Materialtyp:	Bok
Språk:	English
Publicerad:	Ohio U.S. Environmental Protection Agency 1979.
Serie:	Environmental Protection Technology Series
Ämnen:	Environmental control. Food industry.