Overview of the environmental conrol measures and problems in the food processing industries.

Bibliografische gegevens
Hoofdauteur:	Jones, J.L
Coauteurs:	Industrial Environmental Research Laboratory, Office of Research and Development
Andere auteurs:	Kuo, M.C.T, Kyle, P.E, Radding, S.B, Semrau, K.T, Somogyi, L.P
Formaat:	Boek
Taal:	English
Gepubliceerd in:	Ohio U.S. Environmental Protection Agency 1979.
Reeks:	Environmental Protection Technology Series
Onderwerpen:	Environmental control. Food industry.