Overview of the environmental conrol measures and problems in the food processing industries.

書誌詳細
第一著者:	Jones, J.L
共著者:	Industrial Environmental Research Laboratory, Office of Research and Development
その他の著者:	Kuo, M.C.T, Kyle, P.E, Radding, S.B, Semrau, K.T, Somogyi, L.P
フォーマット:	図書
言語:	English
出版事項:	Ohio U.S. Environmental Protection Agency 1979.
シリーズ:	Environmental Protection Technology Series
主題:	Environmental control. Food industry.