Overview of the environmental conrol measures and problems in the food processing industries.

Bibliografiske detaljer
Hovedforfatter:	Jones, J.L
Corporate Authors:	Industrial Environmental Research Laboratory, Office of Research and Development
Andre forfattere:	Kuo, M.C.T, Kyle, P.E, Radding, S.B, Semrau, K.T, Somogyi, L.P
Format:	Bog
Sprog:	English
Udgivet:	Ohio U.S. Environmental Protection Agency 1979.
Serier:	Environmental Protection Technology Series
Fag:	Environmental control. Food industry.