Sanitation handbook for meat and poultry inspectors.

Sanitation handbook for meat and poultry inspectors.

Detalhes bibliográficos
Autor Corporativo: Food Safety and Inspection Services
Formato: Livro
Idioma:English
Publicado em: U.S.A. United States Department of Agriculture 1982.
Assuntos:
Sanitation.
Handbook, manual, etc.
Meat.
Poultry.