Food service menus pricing and managing the food service menu for maximum profit
| Autor Principal: | |
|---|---|
| Formato: | Libro |
| Idioma: | English |
| Publicado: |
Ocala, Fla
Atlantic Pub. Co.
c2003.
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| Subjects: |
| Autor Principal: | |
|---|---|
| Formato: | Libro |
| Idioma: | English |
| Publicado: |
Ocala, Fla
Atlantic Pub. Co.
c2003.
|
| Subjects: |