Food service menus pricing and managing the food service menu for maximum profit

Food service menus pricing and managing the food service menu for maximum profit

Xehetasun bibliografikoak
Egile nagusia: Arduser, Lora
Formatua: Liburua
Hizkuntza:English
Argitaratua: Ocala, Fla Atlantic Pub. Co. c2003.
Gaiak:
Food service > Prices.
Restaurants > Prices.
Menus.