Tiburcio, D. P. C., & Rumbaoa, R. G. O. Effects of carrageenan edible coating systems on the browning behavior of minimally processed yacon.
Čikaški stil citiranja (17. izdanje)Tiburcio, Dolly Pearl C., i Rowena Grace O. Rumbaoa. Effects of Carrageenan Edible Coating Systems on the Browning Behavior of Minimally Processed Yacon. 2009.
MLA način citiranja (9. izdanje)Tiburcio, Dolly Pearl C., i Rowena Grace O. Rumbaoa. Effects of Carrageenan Edible Coating Systems on the Browning Behavior of Minimally Processed Yacon.
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