Assuring food safety and quality guidelines for strengthening national food control systems.

Assuring food safety and quality guidelines for strengthening national food control systems.

מידע ביבליוגרפי
מחבר תאגידי: Food and Agriculture Organization of the United Nations
פורמט: ספר
שפה:English
יצא לאור: Rome FAO 2003.
סדרה:FAO food and nutrition paper 76
נושאים:
Food adulteration and inspection.
Food > Quality.
Food > Safety measures.