APA (7th ed.) Citation

Co, L. G., & Guzman, M. P. Development of catsup from the optimum level of banana flour.

Chicago Style (17th ed.) Citation

Co, Louis G., and Matilde P. Guzman. Development of Catsup from the Optimum Level of Banana Flour. 1978.

MLA (9th ed.) Citation

Co, Louis G., and Matilde P. Guzman. Development of Catsup from the Optimum Level of Banana Flour.