APA (7th ed.) Citation

Catalan, M. L. M., & Galvez, F. C. F. Optimization of the process and formulation for the manufacture of canton-type noodles using coconut residue flour (CRF).

Chicago Style (17th ed.) Citation

Catalan, Maria Luisa Maderal, and Flor Crisanta F. Galvez. Optimization of the Process and Formulation for the Manufacture of Canton-type Noodles Using Coconut Residue Flour (CRF). 1997.

MLA (9th ed.) Citation

Catalan, Maria Luisa Maderal, and Flor Crisanta F. Galvez. Optimization of the Process and Formulation for the Manufacture of Canton-type Noodles Using Coconut Residue Flour (CRF).