Alameda, M. Y. B., & Rivera, L. S. (1994). Development of a quality control manual for skinless pork "longanisa".
Chicago Style (17th ed.) CitationAlameda, Mariza Yvette Baguinon, and Lourdes S. Rivera. Development of a Quality Control Manual for Skinless Pork "Longanisa". 1994.
MLA (9th ed.) CitationAlameda, Mariza Yvette Baguinon, and Lourdes S. Rivera. Development of a Quality Control Manual for Skinless Pork "Longanisa". 1994.
Warning: These citations may not always be 100% accurate.